Dear Friends,
Rather than our weekly announcement of upcoming classes and events, Mike and I are writing to inform you that we have decided to close the cooking school and special events portions of The Village Kitchen. The prepared foods that have been available in Lewis Jones Food Market will continue to be available. You may also look forward to seeing more and more available from our fabulous chef Dexter Reed. As for me, I will be going on to serve as the Manager of Volunteer Services at Vista Care Hospice. We appreciate the support you have all given us over the past 2 years. It has been our pleasure to serve you by bringing the best in culinary instruction and hospitality to our community.
For those of you who purchased gift certificates from us during the months of December or January, please feel free to take the certificate to Lewis Jones Food Market and receive a refund for the price you paid.
You may still be looking for cooking classes, we encourage you to support Jaime Keating and his staff at The River Mill Event Center.
Our very best,
Susan Gilliam, Director
Mike Milligan, JTM Corporation
Friday, January 28, 2011
Thursday, December 30, 2010
January 2011 Class Schedule
We're back and ready to begin the new year! Thank you all for such a wonderful Holiday season. We hope you were able to enjoy some time with your family and friends. Many of you included us in your celebrations and for that, we are so appreciative.
Our January class schedule is below. You'll see a few changes but the same great classes offered by our chef, Debby Jacobson. We are excited to add a new class series for beginners and a new Teens class. We have a few more things up our sleeves for the months to come so stay tuned and be sure to share the news with your friends.
All classes are $39.00 per person unless otherwise noted and reservations are required for all classes. Give us a call at 706-507-7676
We look forward to seeing you soon!
JANUARY CLASS SCHEDULE
Saturday, January 8th 10am- 11:30: Kids in the Kitchen: Healthy Every Day Meals
It’s a new year and we want your little ones to kick it off the right way by learning how to eat their favorite foods in a healthy way. For ages 5-9 COST: $25.00
Tuesday, January 11th noon- 2pm &
Wednesday 6:30pm- 8:30pm:
Debby Jacobson teaches SOUPS
Tuesday, January 18th noon- 2pm &
Wednesday, 6:30pm- 8:30pm
Debby Jacobson teaches Healthy Every Day Meals
Learn what area doctors are using to eat right and lose weight, the right way.
Thursday, January 20th 6:30- 8:30pm
DATE NIGHT: Super Bowl Hors D’Oeuvres with beer tasting
COST: $50 per person includes beer tasting
Saturday, January 22nd 10am- 12 noon
Teens Cooking in the Kitchen: SUSHI
Tuesday, January 25th noon- 2pm &
Wednesday, January26th 6:30pm- 8:30pm:
Debby Jacobson teaches BRAISING
Thursday, January 27th 6:30pm- 8:30pm
BEGINNING BASICS SERIES: Class #1
Learn everything from knife skills to roasting and sautéing in this series of 6 classes designed to teach the basics of every day cooking.
Choose to buy all six for $225.00 or take one class at a time for $39.00 each.
Our January class schedule is below. You'll see a few changes but the same great classes offered by our chef, Debby Jacobson. We are excited to add a new class series for beginners and a new Teens class. We have a few more things up our sleeves for the months to come so stay tuned and be sure to share the news with your friends.
All classes are $39.00 per person unless otherwise noted and reservations are required for all classes. Give us a call at 706-507-7676
We look forward to seeing you soon!
JANUARY CLASS SCHEDULE
Saturday, January 8th 10am- 11:30: Kids in the Kitchen: Healthy Every Day Meals
It’s a new year and we want your little ones to kick it off the right way by learning how to eat their favorite foods in a healthy way. For ages 5-9 COST: $25.00
Tuesday, January 11th noon- 2pm &
Wednesday 6:30pm- 8:30pm:
Debby Jacobson teaches SOUPS
Tuesday, January 18th noon- 2pm &
Wednesday, 6:30pm- 8:30pm
Debby Jacobson teaches Healthy Every Day Meals
Learn what area doctors are using to eat right and lose weight, the right way.
Thursday, January 20th 6:30- 8:30pm
DATE NIGHT: Super Bowl Hors D’Oeuvres with beer tasting
COST: $50 per person includes beer tasting
Saturday, January 22nd 10am- 12 noon
Teens Cooking in the Kitchen: SUSHI
Tuesday, January 25th noon- 2pm &
Wednesday, January26th 6:30pm- 8:30pm:
Debby Jacobson teaches BRAISING
Thursday, January 27th 6:30pm- 8:30pm
BEGINNING BASICS SERIES: Class #1
Learn everything from knife skills to roasting and sautéing in this series of 6 classes designed to teach the basics of every day cooking.
Choose to buy all six for $225.00 or take one class at a time for $39.00 each.
Monday, November 22, 2010
December 2010 Schedule
Thanks to all of our wonderfully loyal customers, we have many private events booked for the month of December so this will be our full class schedule for December...Thank you!
1328 Thirteenth Street, Suite 3 across from Lewis Jones Food Market
Tuesday, November 30th from noon- 2pm &
Thursday, December 2nd from 6:30- 8:30:
Christmas Dinner with Debby Jacobson
Menu:
Beef Tenderloin with Spinach & Mushroom EnCroute with Marsala sauce
Creamy Corn Pudding
Dressed Up Potatoes Au Gratin
Green Beans with Lemon Vinaigrette
Reeal Wild Rice with Cranberries
Cranberry Pear Crumble
COST: $39 per person
Wednesday, December 1st:
GUEST CHEF:
Sister Schubert
teaching her wonderful
Lemon Crepes
& Focaccia bread
COST: $45 per person
Thursday, December 9th from 6:30- 8:30pm:
Holiday Parties with Debby Jacobson
Come let Debby teach you time saving tips and recipes that are sure to please your guests.
COST: $39 per person
Saturday, December 11th from 10am- 11:30am
KIDS IN THE KITCHEN: Gingerbread Houses
for ages 7 and up please
COST: $25 per child and includes them leaving with their decorated house
Reservations are required and space is limited so please call today to reserve your place.
706-507-7676
Thank you and we look forward to seeing you soon.
1328 Thirteenth Street, Suite 3 across from Lewis Jones Food Market
Tuesday, November 30th from noon- 2pm &
Thursday, December 2nd from 6:30- 8:30:
Christmas Dinner with Debby Jacobson
Menu:
Beef Tenderloin with Spinach & Mushroom EnCroute with Marsala sauce
Creamy Corn Pudding
Dressed Up Potatoes Au Gratin
Green Beans with Lemon Vinaigrette
Reeal Wild Rice with Cranberries
Cranberry Pear Crumble
COST: $39 per person
Wednesday, December 1st:
GUEST CHEF:
Sister Schubert
teaching her wonderful
Lemon Crepes
& Focaccia bread
COST: $45 per person
Thursday, December 9th from 6:30- 8:30pm:
Holiday Parties with Debby Jacobson
Come let Debby teach you time saving tips and recipes that are sure to please your guests.
COST: $39 per person
Saturday, December 11th from 10am- 11:30am
KIDS IN THE KITCHEN: Gingerbread Houses
for ages 7 and up please
COST: $25 per child and includes them leaving with their decorated house
Reservations are required and space is limited so please call today to reserve your place.
706-507-7676
Thank you and we look forward to seeing you soon.
Friday, November 5, 2010
November 2010 Schedule
TUESDAY, November 9th from 12 noon- 2pm
“Holiday Hors D’Oeuvres” with Debby Jacobson
Debby teaches simple, delectable all new hors d’oeuvres recipes just in time for planning Holiday parties that are just around the corner.
THURSDAY, November 11th at 6:30pm
Thanksgiving with Debby Jacobson
Learn some twists on traditional favorites and a few new dishes too for the favorite family meal of the year!
COST: $39.00 per person
SATURDAY, November 13th: Kids in the Kitchen: Holiday Baking
Let the little chefs in your house learn to bake Holiday favorites
COST: $25.00 per child
TUESDAY, November 16th from 12 noon- 2pm:
Christmas Dinner with Debby Jacobson
Learn classics from the best!
COST: $39.00 per person
THURSDAY, November 18th at 6:30- 8:30pm
Holiday Open House
Join us as we introduce 2 celebrity chefs from the region and allow you to sample all the The Village Kitchen has to offer to help you during this busy Holiday season.
We cater for your Holiday parties or just have the party at our place!
“Holiday Hors D’Oeuvres” with Debby Jacobson
Debby teaches simple, delectable all new hors d’oeuvres recipes just in time for planning Holiday parties that are just around the corner.
THURSDAY, November 11th at 6:30pm
Thanksgiving with Debby Jacobson
Learn some twists on traditional favorites and a few new dishes too for the favorite family meal of the year!
COST: $39.00 per person
SATURDAY, November 13th: Kids in the Kitchen: Holiday Baking
Let the little chefs in your house learn to bake Holiday favorites
COST: $25.00 per child
TUESDAY, November 16th from 12 noon- 2pm:
Christmas Dinner with Debby Jacobson
Learn classics from the best!
COST: $39.00 per person
THURSDAY, November 18th at 6:30- 8:30pm
Holiday Open House
Join us as we introduce 2 celebrity chefs from the region and allow you to sample all the The Village Kitchen has to offer to help you during this busy Holiday season.
We cater for your Holiday parties or just have the party at our place!
Wednesday, October 6, 2010
October 2010 Schedule
MONDAY, October 4th noon – 2pm Debby Jacobson “Pasta”
Homemade pasta and sauces galore! COST: $39 per person
SATURDAY, October 9th from 10:00am- 11:30am “Children’s Class”
Let you little chef join us to make “Treats for the Goblins” and learn to make treats of all sorts for Halloween. COST: $25 per child
TUESDAY, October 12th at 6:30pm: “Girl’s Night Out” with
Chef Tara for Cake Decorating III
This time, we will be learning to decorate tiered cakes using butter cream icing, fondant and honing the technique necessary to stack up the perfect cake for any occasion. COST:$ 39.00 per person
THURSDAY, October 14th: Join us at the Columbus Civic Center for the Taste of Home Food Show
MONDAY, October 18th from noon- 2pm Debby Jacobson for “Healthy Every Night Suppers”
Learn several healthy, time saving recipes that can be inner changed with one another and expand your family’s supper menu all while being healthier! COST: $39.00 per person
THURSDAY, October 21st at 6:30pm Debby Jacobson for Grilling! The weather is cooling off and it’s the perfect time of year to crank up the grill. Debby wants to make sure you have the perfect techniques and recipes to WOW! your friends and family.
COST: $39.00 per person
MONDAY, October 25th noon- 2pm: Debby Jacobson’s Monday Mid- Day Series continues COST: $39.00 per person
Don’t forget…we do private parties! It’s not too early to plan your Holiday party. Give us a call for details and help with planning your special event.
Homemade pasta and sauces galore! COST: $39 per person
SATURDAY, October 9th from 10:00am- 11:30am “Children’s Class”
Let you little chef join us to make “Treats for the Goblins” and learn to make treats of all sorts for Halloween. COST: $25 per child
TUESDAY, October 12th at 6:30pm: “Girl’s Night Out” with
Chef Tara for Cake Decorating III
This time, we will be learning to decorate tiered cakes using butter cream icing, fondant and honing the technique necessary to stack up the perfect cake for any occasion. COST:$ 39.00 per person
THURSDAY, October 14th: Join us at the Columbus Civic Center for the Taste of Home Food Show
MONDAY, October 18th from noon- 2pm Debby Jacobson for “Healthy Every Night Suppers”
Learn several healthy, time saving recipes that can be inner changed with one another and expand your family’s supper menu all while being healthier! COST: $39.00 per person
THURSDAY, October 21st at 6:30pm Debby Jacobson for Grilling! The weather is cooling off and it’s the perfect time of year to crank up the grill. Debby wants to make sure you have the perfect techniques and recipes to WOW! your friends and family.
COST: $39.00 per person
MONDAY, October 25th noon- 2pm: Debby Jacobson’s Monday Mid- Day Series continues COST: $39.00 per person
Don’t forget…we do private parties! It’s not too early to plan your Holiday party. Give us a call for details and help with planning your special event.
Thursday, September 9, 2010
September Schedule
Every Wednesday, September 14th through October 13th from
4:30- 6pm: COLUMBUS REGIONAL’S HEALTHY KID’S CAMP
Back by popular demand, this collaboration with Columbus Regional is an effort to combat childhood obesity and diabetes. Ages 7-12 COST: $50 per child
THURSDAY, September 9th at 6:30pm “Tailgate Party”
Football season in this area calls for food, fun, food, team spirit and food! Show up for your next football party with the best and latest recipes that are sure to stay fresh until the last bite is down! COST: $39 per person
MONDAY, September 13th from 12noon- 2pm:
DEBBY JACOBSON joins our staff! This will be the first of the new class series on Monday mid-day. Debby’s first class will be
All New Salads!
THURSDAY, September 16th at 6:30pm:
GUEST CHEF Sister Schubert comes for one class only COST: $50pp
FRIDAY, September 17th at 7pm: DATE NIGHT: Steakhouse Suppers
Another back by popular demand class. This is a favorite Date Night class that is sure to have you and your special someone cooking up something special in your own kitchen. COST: $50 per person
(includes wine tasting )
MONDAY, September 20th from 12 noon- 2pm: Debby Jacobson
Grilling! COST: $39 per person
SATURDAY, September 25th 10am- 11:30am: Kid’s Cooking in the Kitchen: French Food COST: $25 per child
MONDAY, September 27th from 12 noon- 2pm: Debby Jacobson
Healthy Every night Suppers COST: $39 per person
THURSDAY, September 30th: Burger Night! with Chef Maurice
Our very own Executive Chef Maurice Martin will teach us recipes for sliders and burgers that are sure to step up your tail gating game! COST: $39 per person
4:30- 6pm: COLUMBUS REGIONAL’S HEALTHY KID’S CAMP
Back by popular demand, this collaboration with Columbus Regional is an effort to combat childhood obesity and diabetes. Ages 7-12 COST: $50 per child
THURSDAY, September 9th at 6:30pm “Tailgate Party”
Football season in this area calls for food, fun, food, team spirit and food! Show up for your next football party with the best and latest recipes that are sure to stay fresh until the last bite is down! COST: $39 per person
MONDAY, September 13th from 12noon- 2pm:
DEBBY JACOBSON joins our staff! This will be the first of the new class series on Monday mid-day. Debby’s first class will be
All New Salads!
THURSDAY, September 16th at 6:30pm:
GUEST CHEF Sister Schubert comes for one class only COST: $50pp
FRIDAY, September 17th at 7pm: DATE NIGHT: Steakhouse Suppers
Another back by popular demand class. This is a favorite Date Night class that is sure to have you and your special someone cooking up something special in your own kitchen. COST: $50 per person
(includes wine tasting )
MONDAY, September 20th from 12 noon- 2pm: Debby Jacobson
Grilling! COST: $39 per person
SATURDAY, September 25th 10am- 11:30am: Kid’s Cooking in the Kitchen: French Food COST: $25 per child
MONDAY, September 27th from 12 noon- 2pm: Debby Jacobson
Healthy Every night Suppers COST: $39 per person
THURSDAY, September 30th: Burger Night! with Chef Maurice
Our very own Executive Chef Maurice Martin will teach us recipes for sliders and burgers that are sure to step up your tail gating game! COST: $39 per person
Thursday, July 1, 2010
Columbus Regional and The Village Kitchen team up to bring you another HEALTHY KIDS CAMP!
JULY 19th through 23rd, for kids ages 8 and up. Monday through Friday, 9am - noon. Lunch will be provided daily. Topics covered will be meal planning, grocery shopping, proper exercise and calorie consumption as well as the importance of following the food pyramid. COST: $50 per child for the first child in a family and $40 for the second child. Call 706-660-6545.
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